Description
Winemaker Notes
In 2017 this iconic wine brings together Cabernet Sauvignon, Petit Verdot and Malbec grown in Oakville, Rutherford and St. Helena. The Cabernet Sauvignon dominates at 80% of the blend, yielding a deep purple-black wine that offers warm notes of black plum, black cherry and cassis layered with mocha, hints of tobacco, cola and wild herbs. The flavors are mouth coating and generous, but the wine retains a freshness due to lovely acidity and sleek tannins. The mix of French and American oak adds spice and notes of vanilla crème that linger on a satisfying finish. This is a beautiful Napa Cab, ideal with a NY strip steak or other favorite cut.
Blend: 80% Cabernet Sauvignon, 17% Petit Verdot, 3% Malbec
Critical Acclaim
A soft and fruity red with currants, chocolate and hints of toasted oak. Medium to full body. Round tannins and a flavorful finish. Nicely done for the vintage. 80% cabernet sauvignon, 17% petit verdot and 3% malbec. Drink or hold.
Deep garnet color and a soft vanilla nose; silky smooth, with notes of soft plum, toast, vanilla, new oak, mocha, and chocolate. Elegant and lush, long and balanced.
